Cholinga chathu chachikulu chidzakhala kupatsa makasitomala athu ubale wodalirika komanso wodalirika, kuwapatsa chisamaliro chapadera kwa onse opanga 2-Aminothiazole; CAS No: 96-50-4; Thiazole ndi Zochokera Zake, Timaona kuti ndi zabwino kwambiri ngati maziko a zotsatira zathu. Chifukwa chake, tikuyang'ana kwambiri pakupanga zinthu zanu zabwino kwambiri. Njira yowongolera bwino kwambiri yapangidwa kuti iwonetsetse kuti zinthuzo ndi zokhazikika.
Cholinga chathu chachikulu chidzakhala kupatsa makasitomala athu ubale weniweni komanso wodalirika wa bizinesi yaying'ono, kuwapatsa chisamaliro chapadera kwa onse.China 2-Aminothiazole ndi 96-50-4, Zogulitsa zathu zimatumizidwa kunja padziko lonse lapansi. Makasitomala athu nthawi zonse amakhutira ndi khalidwe lathu lodalirika, ntchito zomwe makasitomala athu amapereka komanso mitengo yopikisana. Cholinga chathu ndi "kupitiriza kupeza kukhulupirika kwanu mwa kupereka khama lathu pakusintha nthawi zonse mayankho ndi ntchito zathu kuti titsimikizire kuti ogwiritsa ntchito athu, makasitomala, antchito, ogulitsa ndi madera apadziko lonse lapansi omwe timagwirizana nawo akukhutitsidwa".
| Makhalidwe a mankhwala | Makristalo oyera kapena achikasu owala. Amasungunuka m'madzi otentha, amasungunuka hydrochloric acid ndi 20% sulfuric acid, amasungunuka pang'ono m'madzi ozizira, ethanol ndi ether. Kutentha kwambiri komwe kumayaka kumatulutsa utsi wa poizoni wa nitrogen oxide ndi sulfure oxide. | ||
| Mapulogalamu | 2-Aminothiazole imagwiritsidwa ntchito kwambiri popanga Nitrosulfathiazole、ulfathiazole、Carbothiazol、Phthalylsulfathiazole、Oxyquinolinephthalysulfathiazole ndi Salazosulfathiazole. | ||
| Mawonekedwe enieni | Choyera choyera cha kristalo | ||
| Nthawi yosungira zinthu | Malinga ndi zomwe takumana nazo, mankhwalawa amatha kusungidwa kwa miyezi 12 kuyambira tsiku loperekedwa ngati atasungidwa m'zidebe zotsekedwa bwino, zotetezedwa ku kuwala ndi kutentha ndipo amasungidwa kutentha pakati pa 5 - 30°C. | ||
| Katundu wamba
| Malo Owira | 216.4±9.0 °C pa 760 mmHg | |
| Malo Osungunuka | 91-93 °C (lit.) | ||
| Pophulikira | 84.7±18.7 °C | ||
| Misa Yeniyeni | 100.009521 | ||
| PSA | 67.15000 | ||
| LogP | 0.38 | ||
| Kupanikizika kwa nthunzi | 0.1±0.4 mmHg pa 25°C | ||
| Mndandanda wa Kusinthasintha | 1.645 | ||
| pka | 5.36 (pa 20℃) | ||
| Kusungunuka kwa Madzi | 100 g/L (20 ºC) | ||
| PH | 9.6 (100g/l, H2O, 20℃) | ||
Mukamagwiritsa ntchito mankhwalawa, chonde tsatirani malangizo ndi chidziwitso chomwe chaperekedwa mu pepala la deta yachitetezo ndipo tsatirani njira zodzitetezera komanso zaukhondo kuntchito zoyenera pogwiritsira ntchito mankhwala.
Deta yomwe ili m'buku lino imachokera ku chidziwitso chathu chamakono komanso zomwe takumana nazo. Poganizira zinthu zambiri zomwe zingakhudze kukonza ndi kugwiritsa ntchito malonda athu, deta iyi siimasula opanga kuti achite kafukufuku wawo ndi kuyesa; deta iyi sikutanthauza chitsimikizo chilichonse cha katundu wina, kapena kuyenerera kwa malondawo pacholinga china. Mafotokozedwe aliwonse, zojambula, zithunzi, deta, kuchuluka, kulemera, ndi zina zotero zomwe zaperekedwa pano zitha kusintha popanda chidziwitso cham'mbuyomu ndipo sizipanga mtundu wa malonda womwe wavomerezedwa. Ubwino wa malonda womwe wavomerezedwa umachokera kokha ku mawu omwe aperekedwa mu ndondomeko ya malonda. Ndi udindo wa wolandira malonda athu kuonetsetsa kuti ufulu uliwonse wa mwiniwake ndi malamulo ndi malamulo omwe alipo akutsatiridwa.
Cholinga chathu chachikulu chidzakhala kupatsa makasitomala athu ubale wodalirika komanso wodalirika, kuwapatsa chisamaliro chapadera kwa onse opanga 2-Aminothiazole; CAS No: 96-50-4; Thiazole ndi Zochokera Zake, Timaona kuti ndi zabwino kwambiri ngati maziko a zotsatira zathu. Chifukwa chake, tikuyang'ana kwambiri pakupanga zinthu zanu zabwino kwambiri. Njira yowongolera bwino kwambiri yapangidwa kuti iwonetsetse kuti zinthuzo ndi zokhazikika.
Wopanga waChina 2-Aminothiazole ndi 96-50-4, Zogulitsa zathu zimatumizidwa kunja padziko lonse lapansi. Makasitomala athu nthawi zonse amakhutira ndi khalidwe lathu lodalirika, ntchito zomwe makasitomala athu amapereka komanso mitengo yopikisana. Cholinga chathu ndi "kupitiriza kupeza kukhulupirika kwanu mwa kupereka khama lathu pakusintha nthawi zonse mayankho ndi ntchito zathu kuti titsimikizire kuti ogwiritsa ntchito athu, makasitomala, antchito, ogulitsa ndi madera apadziko lonse lapansi omwe timagwirizana nawo akukhutitsidwa".