L-Lysine hydrochloride (Monohydrochloride, l-lysin)
| Chemical chilengedwe | Mbalame yoyera kapena yoyera, yopanda fungo, yopanda phokoso, imalira talline powder.Amasungunuka m'madzi momasuka, koma amakhala pafupifupi osasungunuka mu mowa ndi ether.Imasungunuka pafupifupi 260 ° C ndikuvunda. | |
| Mapulogalamu | L-Lysine monohydrochloride chimagwiritsidwa ntchito monga zowonjezera zakudya m'mafakitale chakudya ndi chakumwa.Itha kugwiritsidwanso ntchito pazakudya zanyama ngati gwero la L-Lysine.L-Lysine Monohydrochloride angagwiritsidwe ntchito zosiyanasiyana mafakitale kuphatikizapo: kupanga chakudya, chakumwa, mankhwala, ulimi / nyama chakudya, ndi mafakitale ena osiyanasiyana. L-lysine ndi amino acid wofunikira mu nyama ndi anthu.L-Lysine ndi yofunika kuti mapuloteni kaphatikizidwe mu thupi ndi kukula bwino.L-lysine amachepetsa cholesterol popanga carnitine.L-lysine imathandizira kuyamwa kwa calcium, zinc ndi iron.Ochita masewerawa amatenga L-lysine ngati chowonjezera pakupanga misa yowonda komanso kukhala ndi thanzi labwino la minofu ndi mafupa.L-lysine amapikisana ndi arginine panthawi yobwerezabwereza komanso amachepetsa kachilombo ka herpes simplex.L-lysine supplementation imachepetsa nkhawa yosatha mwa anthu.Lysine amachepetsa kukhuthala kwa seramu albumin yankho la jakisoni. | |
| Mawonekedwe akuthupi | White crystalline ufa | |
| Alumali moyo | Malinga ndi zomwe takumana nazo, mankhwalawa amatha kusungidwa kwa miyezi 12 kuyambira tsiku loperekedwa ngati atasungidwa m'mitsuko yosindikizidwa mwamphamvu, yotetezedwa ku kuwala ndi kutentha komanso kusungidwa pa kutentha kwapakati pa 5 - 30 ° C, ikatenthedwa kuti iwonongeke imatulutsa mpweya wapoizoni kwambiri. HCl ndi NOx. | |
| Zodziwika bwino
| Malo osungunuka | 263 °C (dec.) (lit.) |
| alpha | 21º (c=8, 6N HCl) | |
| kachulukidwe | 1.28 g/cm3 (20℃) | |
| kuthamanga kwa nthunzi | <1 Pa (20 °C) | |
| Fema | 3847|L-LYSINE | |
| nthawi yosungirako. | 2-8 ° C | |
| kusungunuka | H2O: 100 mg/mL | |
| mawonekedwe | ufa | |
| mtundu | Zoyera mpaka Zoyera | |
| PH | 5.5-6.0 (100g/l, H2O, 20℃) | |
Pogwira ntchitoyi, chonde tsatirani upangiri ndi zidziwitso zomwe zaperekedwa patsamba lachitetezo ndikuwona njira zodzitetezera komanso zaukhondo wapantchito zokwanira kugwiritsa ntchito mankhwala.
Zomwe zili m’bukuli n’zozikidwa pa zimene tikudziwa komanso zimene takumana nazo panopa.Poganizira zinthu zambiri zomwe zingakhudze kukonza ndi kugwiritsa ntchito mankhwala athu, izi sizimachotsera mapurosesa kuti azichita okha kufufuza ndi kuyesa;komanso deta iyi sikutanthauza chitsimikizo cha zinthu zina, kapena kukwanira kwa chinthucho pazifukwa zinazake.Mafotokozedwe aliwonse, zojambula, zithunzi, deta, kuchuluka, zolemera, ndi zina zotero zomwe zaperekedwa apa zingasinthe popanda chidziwitso choyambirira ndipo sizipanga mgwirizano wogwirizana wa malonda.Mgwirizano wamakontrakitala wa chinthucho umachokera ku ziganizo zomwe zanenedwa muzotsatira zamalonda.Ndi udindo wa wolandira katundu wathu kuonetsetsa kuti ufulu wa eni eni ndi malamulo omwe alipo kale akutsatiridwa.
