| Makhalidwe a mankhwala | Madzi opanda mtundu mpaka achikasu okhala ndi fungo lapadera | |
| Chiyero | 90% | |
| Mapulogalamu | Cholumikizira cholumikizira ndi kugwiritsa ntchito mafakitale. | |
| Zakuthupiform | Madzi opanda mtundu mpaka wachikasu | |
| Dzina la malonda | OS 2600 | |
| Nthawi yosungira zinthu | Malinga ndi zomwe takumana nazo, mankhwalawa amatha kusungidwa kwa miyezi 12 kuyambira tsiku loperekedwa ngati atasungidwa m'zidebe zotsekedwa bwino, zotetezedwa ku kuwala ndi kutentha ndipo zimasungidwa kutentha pakati pa 5 - 30°C. | |
| Katundu wamba
| Kuchulukana | 0.968g/cm3 pa 20℃ |
| Fomu | Madzi | |
| Mtundu | Wopanda utoto mpaka wachikasu | |
| Kutentha kwa kuwonongeka | ≥250 °C | |
Mukamagwiritsa ntchito mankhwalawa, chonde tsatirani malangizo ndi chidziwitso chomwe chaperekedwa mu pepala la deta yachitetezo ndipo tsatirani njira zodzitetezera komanso zaukhondo kuntchito zoyenera pogwiritsira ntchito mankhwala.
Deta yomwe ili m'buku lino imachokera ku chidziwitso chathu chamakono komanso zomwe takumana nazo. Poganizira zinthu zambiri zomwe zingakhudze kukonza ndi kugwiritsa ntchito malonda athu, deta iyi siimasula opanga kuti achite kafukufuku wawo ndi kuyesa; deta iyi sikutanthauza chitsimikizo chilichonse cha katundu wina, kapena kuyenerera kwa malondawo pacholinga china. Mafotokozedwe aliwonse, zojambula, zithunzi, deta, kuchuluka, kulemera, ndi zina zotero zomwe zaperekedwa pano zitha kusintha popanda chidziwitso cham'mbuyomu ndipo sizipanga mtundu wa malonda womwe wavomerezedwa. Ubwino wa malonda womwe wavomerezedwa umachokera kokha ku mawu omwe aperekedwa mu ndondomeko ya malonda. Ndi udindo wa wolandira malonda athu kuonetsetsa kuti ufulu uliwonse wa mwiniwake ndi malamulo ndi malamulo omwe alipo akutsatiridwa.